A premium medium-high protein flour, suitable for a variety of flour-based products, namely baguette, French loaves, Vietnamese bread, wonton noodle, wet noodle, Chinese noodle, spaghetti, Italian style noodle, premium instant noodle, you-tiao and vegetarian foods.
25kg
Baguette
Specifications | Value |
---|---|
Protein | 11,8%- 12,8% |
Wet gluten | 32%- 33% |
Moisture | ≤14% |
Ash | ≤0,55% |
Packaging | bao PP 25 kg /bag |
Product
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